If people experience heart palpitations after eating, the foods or beverages they have consumed recently may be responsible. Something in the diet might also cause a person to have heart palpitations after lying down, although this could also occur due to an underlying medical condition.
Below we explain why a person may experience heart palpitations after eating and also consider other causes.
What causes heart palpitations after eating?
The foods and beverages that a person consumes can lead to heart palpitations. Some possible causes include:
Alcohol
A person may experience heart palpitations after consuming certain foods or beverages.
Alcohol is a common cause of a racing heart or heart rhythm changes.
Researchers from the University of California San Francisco found that alcohol was likely to trigger heart palpitations in people with cardiac arrhythmia.
In particular, it was a common trigger for people with atrial fibrillation, a condition that causes the top part of the heart, comprising the atria, to quiver out of rhythm with the ventricles, or lower part of the heart.
Doctors are not sure exactly why alcohol affects the heart in this way, but they do know that some people are more vulnerable to its effects than others.
Caffeine
Caffeine is another food that many researchers believe may cause heart palpitations. Caffeine occurs in:
- coffee
- espresso-based drinks
- sodas
- teas
- chocolate
- some energy drinks
However, a 2016 study that the Journal of the American Heart Association published found no correlation between caffeine consumption and irregular heart rhythms.
Individual reactions
People can also have individual reactions to specific foods or beverages, which may result in various symptoms. These could include heart palpitations.
A doctor will often recommend that anyone noticing symptoms after consuming certain products keeps a journal to monitor what they eat and drink and when they experience symptoms.
This might help them to link their symptoms to specific elements in their diet.
Medications for asthma, diabetes, and other conditions
People should also consider any medications that they take with meals. Some cold, allergy, and asthma medicines contain phenylephrine or pseudoephedrine, which can raise the heart rate.
People with diabetes may use insulin to lower their blood sugar. If their blood sugar gets too low after eating due to excess insulin, they may experience heart palpitations.
Supplements
Some people take dietary supplements before or after eating, which could affect their heart rate. Examples of nutritional supplements that can affect the heart rate include:
- bitter orange
- ephedra
- ginseng
- hawthorn
- valerian
Smoking
Some people may smoke a cigarette before or after they eat, which can also cause heart palpitations.
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